Culinary calendar
Worldcook's
Recipes May 2010
Seasonal recipes
May
Tippaleipä
Asparagus salad
with salmon
Curry sauce
Oven dried
tomatoes
Fiskesuppe
Green tea granita
Turkish
delight
Vanilla pudding
Chocolate orange
Apple nut pie
Pizza with
asparagus
White chocolate
orange cake
Sweet and sour
vegetables
Pumpkin soup
Avocado and
smoked fish salad
Lemon sorbet
Nid d'abeille
Crab coconut
salad
Buffalo wings
Salmon sandwich
Coconut caramel
sauce
Blueberry bread
Cod and prawn
in cheese sauce
Pastel de choclos
Broccoli soup
Asparagus soup
Potato dice
Preserved ginger
Worldcook's recipes
JUNE 2010
Worldcook's recipes
APRIL 2010
Sugared
citrus peel
Kirschbabka
Pasta salad
with salmon