Recipes from other countries | Travel to Italy | Culinary map Italy |
Worldcook's RECIPES from ITALY |
Abruzzo |
Aosta |
Apulia |
Basilicata |
Calabria |
Emilia- Romagna |
Friuli |
Lazio |
Le Marche |
Lombardia |
Molise |
Piemonte |
Veneto |
Italians love good food and eating and do so often and long. The ingredients they use are of good quality and fresh. They have the most delicious cheeses (pecorino, mascarpone, mozzarella, parmesan and gorgonzola to mention just a few), wines and furthermore things like mortadella, pancetta, coppa and Parma ham. And they have the best home-made pasta. |
Snacks, starters and soup |
Vegetables, salads, side dishes and sauces |
Pasta |
Pizza |
Main courses |
Bread, cookies and cakes |
Risotto recipes |
Lasagna recipes |
Recipes with and for pesto |
Dessert |