Whisk the butter
with 100 gram sugar and the vanilla sugar for a few minutes; add the
eggs one by one. Add the flour and stir. Pour the batter into a
greased baking mild and bake the cake 30 minutes at 180 degrees
Celsius. Mix the milks and pour
this over the cake, leave it in the fridge for 4 hours. Beat the
cream with the remaining sugar and cover the sides and the top of
the cake with it.
19 July is Sandinista Day in Nicaragua. On
this date in 1979, the Sandinista National Liberation Front took the
power after a long revolution and ended the Somoza dynasty. Click on
culinary calendar for more links
between cooking and history.