Heat the vinegar and
dissolve the sugar in it; allow it to cool down. Put the vinegar in
a small bottle together with the raspberries. Store the bottle in a
cool, dark place for 4 weeks. Shake it each week.
Put all ingredients
together and bring this to the boil. Simmer on very low heat for 1 hour.
Take the star anis out, put the chutney in a glass jar and keep it in
On the 16th of May
incorporates Sikkim, another small state in the North, after the majority
of the Sikkim population had voted for joining
in a referendum. Click on culinary
calendar for more links between cooking and